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Brassica

Brassica crops are known for their late cropping, and so, help us through winter. They grow slowly and prefer rich and heavy soils. That way, you get a compact cabbage that is also easy to store. This goes for all head brassica, Brussels sprouts, and white and red cabbages. We offer a diverse range of brassica crops. We offer seeds of well-known crops like cauliflower, curly kale, and broccoli, but also a number of lesser-known crops like Tuscan cabbage. Have a look at our wide range of brassica seeds and place your order online!


Savooiekool Cantasa F1 – Brassica oleracea NEW
Savoy cabbage 'Cantasa F1' is a healthy grower that is suitable for autumn and early winter cultivation. A flavoursome, well-presented cabbage for the fresh market and storage.
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Savoy Cabbage 'Bloemendaalse Gele' – Brassica oleracea
The savoy cabbage Bloemendaalse Gele is the hardiest breed of all savoy cabbage varieties. The green-yellow (turning into gold-green) slightly curled cabbage has a very good and tender taste.
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Spitskool Caraflex F1 PRO
White Cabbage 'Caraflex F1' is a very pointed type of cabbage with a nice green colour. It has smooth outer leaves and very uniform heads. Suitable for medium-length storage. 
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Witte kool Impala F1 – Brassica oleracea NEW
White cabbage ‘Impala F1’ is a productive, healthy and uniform variety with heads set high off the ground. This good storage cabbage has a snow-white interior with open green outer leaves.
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Witte kool Filderkraut
White cabbage Filderkraut is the tastiest one of the white cabbages. This variety has a smooth and somewhat sweeter taste in comparison to other varieties and it can be used for sauerkraut as well.
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Witte kool Langedijker Bewaar
White cabbage Langedijker Bewaar is a middle-big round head cabbage and very suitable for storage. It should be grown on a nutritious and moist soil.
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Witte kool Roem van Enkhuizen 2
White cabbage Roem van Enkhuizen is a relative fast growing, heavy cabbage for the production of sauerkraut in September. This variety is rather sensitive to cracking. It should be grown on a nutritious and moist soil.
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